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Dried Conch
Production Code：2320-DC
Dried Conch(M)
Dried Conch(L)
螺头 Conch
新鲜螺肉以响螺之食疗价值最高，对气虚血弱，贫血衰弱有很高的食疗功效。 干螺头多用于煲汤，取其鲜甜味。
Among all live conches, queen conch has the best dietetic-medical value. They treat Qi-deficiency and anaemia. They are mainly used in soups as they add a strong but refreshing seafood taste.
Japanese Dried Scallop 日本元贝
Program Code: 1450-JSA
JapaneseDried Scallop (SA)
Japanese Dried Scallop (L)
元贝 Dried Scallops
元贝性平，味甘咸，滋阴补肾，调胃和中，而且是高蛋白，低脂肪的养生保健食品，经常食用能降血脂及降胆固醇。
They nourish the Yin, strengthen the kidneys, benefit the stomach and neutralize gastric acid. Besides, they supplement the body with their high protein and low fat content. If you eat them frequently, they help lower blood fat and cholesterol level.
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